A SELECTION OF STORIES
(2012-Present)
BEYOND THE CHÂTEAUX: New escapes in the Loire valley- may 2022
Rethinking what the region’s travel should be has meant expanding the focus from fairy tale castle crawls to experiences anchored more firmly in nature, food and the arts. Read online here.
SPEcialized experiences offer fresh looks on paris
As visitors trickle back into the city after a heavy year, walking tours and other experiences that emphasize seldom-told stories about local life and history are taking on new resonance. Read online here.
EXPLORING LEBANON’S GREEN SIDE - August 2019
Sustainable practices are gaining traction across this Middle Eastern country as international tourism is on the rise. Read online here.
With its boulders, trails and proximity to Paris, the 50,000-acre Forest of Fontainebleau draws millions of hikers, rock-climbers, trail runners and forest bathers each year. Some worry that its popularity is taking a toll. Read the story on The New York Times.
Contributed four of the 25 essential dishes in this Feb 2022 T Magazine feature. Click HERE to read online.
The French Pop Singer Who Won Over Iggy Pop (T: Styles Magazine)
This Summer in Paris: More ‘Open’ Signs, Thanks to the Olympics (Travel)
Davos is a Winter Haven, Even with Crowds (Travel)
After the Attacks, the Soul of Paris Endures (Europe / News / Travel)
A French watercolorist’s countryside escape (T: Styles Magazine)
Two Parisian Creatives at Home in the Countryside (T: Styles Magazine)
Meet the Man Championing Lebanon’s Culinary Traditions (Travel)
5 Places to visit in Greenville, SC (Travel)
Eataly opens in Paris: Q&A with Oscar Farinetti (Travel)
Sézane adds a Brick-and-Mortar Shop in Paris (Style)
Paris Restaurants Get a Design Boost (T: Styles Magazine)
The Next Generation of French Winemakers (T: Styles Magazine)
A famous Argentine chef on food and romance (T: Styles Magazine)
Paris’s Best Chocolates: A Guide (T: Styles Magazine)
Paris’s Best Macarons: A Guide (T: Styles Magazine)